CHEETOS® FLAMIN’ HOT® Korean Nachos
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Yield: 1 Serving
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- CHEETOS® FLAMIN HOT 1 qt.
- Sharp Cheddar Cheese, shredded ¼ cup
- Ground Beef 1 cup
- Korean BBQ Sauce, jarred ½ cup
- Kimchi, Napa Cabbage Style, jarred ¼ cup
- Green Onions, chopped 1 Tbsp.
- Cilantro Leaves, sliced 2 Tbsp.
- Sriracha Mayo, bottled 2 Tbsp.
- Fried Egg, Sunny Side up 1 each
- Seasame Seeds, toasted ½ tsp.
- In a sauce pan, cook ground beef with jarred Korean BBQ Sauce.
- Fry egg making sure that the egg yolk is still soft and runny.
- Place CHEETOS® FLAMIN’ HOT® onto tray.
- Top CHEETOS® with cheddar cheese, cooked ground beef, Kimchi, green onions and cilantro leaves.
- Drizzle sriracha mayo.
- Place fried egg on top and sprinkle toasted sesame seeds on top of egg.
Serve and enjoy!